CALORIES IN SPAGHETTI SQAUSH

Spaghetti squash contains only 30 kcal calorie. Its fat value is very low just 0.58 grams. We can have it either cooked or raw.

What is spaghetti squash?

Spaghetti squash is a fruit. This fruit is yellow or orange. It is also known as vegetable spaghetti, vegetable marrow, spaghetti marrow, noodle squash and squaghetti.

Uses

We can consume it with or without sauce, and is also used as a substitute of pasta.

Calories in raw spaghetti squash and spaghetti winter squash

What is raw spaghetti squash and spaghetti winter squash?

Spaghetti squash is a fruit. This fruit is yellow or orange. It is also known as vegetable spaghetti, vegetable marrow, spaghetti marrow, noodle squash and squaghetti. On the other hand spaghetti winter squash is a substitute of pasta. It cooks faster.

Nutritional facts of raw spaghetti squash

Nutrients Value
Calorie 30 kcal
Fat 0.58 gram
Carbohydrate 7 gram
Protein 2.78 gram

Nutritional facts of spaghetti winter squash

Nutrients Value
Calorie 29 kcal
Carbohydrate 0.56 gram
Protein 7.89 gram
Fat 0.67 gram

Common serving size of spaghetti winter squash

Serving size Calorie  (kcal)
1oz 10
100 gram 29
1 cup 32
1lb 143
I squash yields 383

Common serving size of raw spaghetti squash

Serving size Calorie
1oz 12
100gram 30
1 cup 70
1 squash yields 482

Calories in cooked spaghetti squash

We can have the cooked spaghetti  also as pasta.

Nutritional facts of cooked spaghetti squash

Nutrients Value
Calorie 49 kcal
Carbohydrate 6 gram
Fat 2.58 gram
Protein 1 gram

Common serving size of cooked spaghetti squash

Serving size Calorie(kcal)
1oz 12
100 gram 49
1cup of 70
1 squash yields 480

Nutritional facts of cooked spaghetti squash (without salt)

Nutrients Value
Calorie 52 kcal
Fat  1 gram
Carbohydrate 10 gram
Protein  8.7 gram

Common serving size of cooked spaghetti squash (without salt)

Serving size Calorie (kcal)
1oz 11.38
100 gram 52
1 cup of 72
1 squash yields 482


Points you should know about spaghetti squash

  • As spaghetti squash contains very low carbohydrate, so we can use it as a substitute for pasta(pasta contains high calorie)
  • It is low in calorie and fat also, so we can have it daily. It is also good for obese people.
  • It  is rich in vitamin A, C.